News
Reframe: Our Third Report
29 June 2018A vibrant regional food economy, a good match between urban demand and regional supply, innovative SMEs and engaging urban consumers: those are the goals Reframe works. Reframe does that in parts of B…
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Strategic alliances between food SME's and food retail shops
29 May 2018Food SME’s in Denmark are the primary drivers for the development of local infrastructures of primary production, processing into food, marketing and location profile raising.
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Inspiration and networking for the public consumer
23 May 2018How can a public consumer adapt to what local producers can supply? How can procurement requirements be formulated so that they are inclusive also for smaller producers? How do the rules and regulatio…
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FOODMATRIX - concepts of a vision
15 May 2018FOODMATRIX is a combined distribution logistics, web-shop and marketing platform allowing at the same time: • the presentation of unique qualities and/or local identity of food commodities • distrib…
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New educational program: Food, Life & Innovation
25 April 2018The world of food is in huge movement, as everybody knows. Consumers want to know where their food comes from and what exactly is in it. The influence of food on health and well-being is getting more…
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Lekker! Lokaal. Natuurlijk!
24 April 2018A tasteful, fresh meal in your school, hospital or company, without food products which have to travel 1000 or more kilometers? It is possible!
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House of Food | Factory for the future
24 April 2018The food industry is an important economic activity of West-Flanders. 925 food processing enterprises are situated in West-Flanders, of which 90 percent SME’s. Although the food industry offers 16.00…
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Benchmarking for progress
17 April 2018To make a good environment for exchanging experience and enhance new knowledge the organisation 'Lokalproducerat i Väst' has created several networks for different segments of local food production. …
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Building a brand for locally produced food
06 April 2018Fishermen at Spiken by lake Vänern made an important decision building a business compound where seventeen small-scale fishing companies cooperated in building a stronger brand for regional whitefish…
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Natural resource students focusing on sustainability
04 April 2018A theme day focusing on environmental sustainability is an annual tradition at natural resource schools Sötåsen and Uddetorp in Sweden. Environment and sustainability are important aspects in the educ…
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