News
The current impact of the corona crisis on the short food chain in Belgium
17 April 2020During the project meeting of the five different partners (countries) in Damme (Belgium) last November, the project partners were introduced to the concept of 'Local Market'. This is a weekly farmer's…
Read moreNew retail opportunities for small scale food producers in the Corona crisis
09 April 2020Many small-scale producers have been adversely affected by the progress of the Corona virus. Especially producers who have the restaurant and tourism industry as their most important customer group. T…
Read moreLocal producers introduce local Food Box
24 March 2020Corona is not only disastrous for the restaurant and catering industry, but also for the small-scale farmers who often supply mainly to these restaurant and caterers. In the Netherlands, Lokaal Kilo's…
Read moreFirst delivery of 'Westerkwartier meat'
12 February 2020The beef cooperative Westerkwartier, founded last year, delivered their first 'Westerkwartier meat' at the end of January. The meat was deliverd by butcher Nanning van Wijk from Niekerk.
Read moreReframe Sixth Report
05 February 2020The development of regional food chains is increasingly taking shape. While doing so, REFRAME partners have been working on different solutions for challenges that occur while developing a sizeable re…
Read moreLocal food is more available in Swedish supermarkets than in Dutch
28 January 2020In Sweden you can find much more local products in supermarkets than in the Netherlands. This is one of the conclusions that was drawn based on a comparative study conducted by two students from the U…
Read moreREFRAME network convention in Wesermarsch County in January 2020
22 January 2020The first REFRAME network convention in Wesermarsch County took place on January 14, 2020 in Ovelgönne. The topic was “Local products in canteens” with a focus on meat and milk products because these …
Read moreRegional sourcing for public meals
26 November 2019As an example of how Swedish municipalities in a strategic way works towards more local food for public meals we can report from a seminar held in Borås in November 2019.
Read moreReframe partner meeting in Damme, Belgium
12 November 2019From November 13th until November 15th, the five partner countries of the North Sea Region project REFRAME will meet at a partner meeting in Damme (nearby the city of Ghent), Belgium.
Read moreMany Swedes prefer Swedish products in stores
10 July 201972 percent of the respondents deliberately choose Swedish in the grocery store. Which is an increase of six percentage points from the corresponding survey in 2014. Behind the survey conducted by Sif…
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