REFRAME

News

A radically different food system by the Streekboer

04 December 2017

The real food revolution starts locally! Let’s give the power back to farmers and consumers! This is the mission of three young enthusiastic entrepreneurs; Sandra Ronde, Janco Heida and Thijs Riem Vis…

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Building network for West Swedish small scale fishery

26 October 2017

Within the Regional Food Frame (RFF) in Sweden a number of new networks have been built up. The purpose of these networks is to exchange experience, discuss challenges and needs to improve and develo…

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Visiting the most northern Permaculture Farm in the world

26 October 2017

In Värmland, just outside Västra Ämtervik there is a small farm. It was bought in 2014 by Richard Perkins and Yohanna Amselem. They aim to show resilient design and sustainable living focused around …

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Reframe presents in Greece

09 October 2017

The Reframe experience inspires other regions in Europe

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First mapping of living laboratory completed

09 October 2017

The Danish partnership in REFRAME is named “Islands of Denmark”. It takes advantage of the fact that islands are natural geographical entities and it furthermore implies that the Danish strategy in th…

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The digital landscape – benefits and challenges for company profiling

25 August 2017

“Consumers today give more trust towards posts on Facebook than information on your official web-site” Karin Högberg, researcher in social media, in a short seminar for local food producers in West S…

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Improve the world: start a vegetable garden!

26 July 2017

Merlijn Albering started her shop ‘De Stadsakker’ exactly five years ago, the first urban vegetable garden shop in the Netherlands. In addition to a store that offers everything in the area of ​​veget…

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Jumbo supermarket gladly contributes to the local economy

13 June 2017

For the Reframe-project we interviewed several companies and organizations that are working on local food chains in several ways. This time we interviewed Frits Gosman who works for the Jumbo Maripaan…

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Summary report: “Terms and development opportunities for small-scale food industries in the Danish rural areas”

13 June 2017

Small-scale food producers in the Danish rural areas are alive and well. Their markets are growing and the customers like the products. The 46 small-scale food producers in this investigation cover a …

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Taste of Denmark launches digital marketing platform, web-shop and logistics solution

21 March 2017

The food networks in Denmark were founded in almost every part of Denmark by food producers in the year 2000. The Taste of Denmark (ToD, Smagen af Danmark) was founded in 2007 as the umbrella organiza…

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